This Spicy Steak Ramen is super easy to make. Start with cutting some skirt steak into strips. Give the steak a quick sear in the skillet and then add the sauce. Hot sauce, Worcestershire sauce, vinegar, onion, garlic, and some brown sugar. Let the sauce simmer while the ramen noodles cook. Toss the ramen noodles and the steak together and serve.

You can use any flavor of ramen noodles. You aren’t going to use the seasoning packet, just the noodles.
I used a pound of skirt steak for this recipe. Feel free to swap it out for your favorite cut of steak.


If you want your steak rare, remove the steak from the skillet before adding the sauce. Add the steak back to the pan when you add the cooked noodles.

get the recipe >>> @ plainchicken.com

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