Cherry Delight

Excited to try this! I’ve been looking for this type of dessert that does NOT use cool whip! Looking forward to trying it with real whipped cream!


Cherry Delight

I’m a huge fan of everything cherry…and cheesecakey…well, lets just say that I love desserts! And lately, I’ve been enjoying baking.  With the holidays quickly approaching, no one in my family is going to argue some extra desserts around the house!  It seems to be my way to relax after a long day of handling a clingy baby and a rambunctious 3 year old, lol!

INGREDIENTS

   Crust

  • 2 cups crushed graham crackers
  • 1/2 cup melted butter
  • 1/4 cup white sugar

   Filling

  • 1 8- oz package cream cheese room temperature
  • 1 cup heavy whipping cream
  • 1 cup powdered sugar
  • 1 large can of cherry pie filling

INSTRUCTIONS

  1. Preheat oven to 350 degrees.
  2. For crust - Mix crushed graham crackers, melted butter and white sugar together. Then press evenly into a 11x7 baking dish. Place into oven for 5-8 minutes.
  3. Get full instructions & recipes @ modernlymorgan.com

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